*additional rolls 3ea
wild mushrooms, black winter truffles, breadcrumbs, grana padano
sausage and peppers, puff pastry, tomato sauce
housemade old bay chips
hand selected artisanal cheeses and cured meats
black sturgeon caviar, housemade potato chips, crème fraîche, chives
crème fraîche, basil oil
red oak, frisse, red leaf, winter radish, house green goddess
bacon egg & snow peas, truffle vinaigrette, grana padano chips
red onion, russian dressing, cherry tomato, bacon, blue cheese, chives
red onion marmalade, gribiche
28g, traditional accompaniments
cauliflower steak, baby kale, fried artichokes, zucchini, quinoa, herbed tahini
p.e.i. mussels, asparagus, leeks, potatoes, white wine
roasted root vegetables, romanesco purée
sautéed wild mushrooms, black truffle pan sauce
mashed potatoes with horseradish crème fraîche, caremelized honey whole grain mustard sauce, asparagus
caramelized onion, slab bacon, mashed potatoes
haricots verts, caper herb sauce, almonds
house sauce, american cheese, pickled green tomatoes, fries
add bacon +7
seasonal vegetable
brown butter béarnaise
english peas, thumbelina carrots, mint sauce
balsamic glaze, lardons, grana padano
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*Menu prices and menu items are subject to change without prior notice.
