105 W 13th Street, New York, NY 10011
105 W 13th Street, New York, NY 10011
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Menus

AFTERNOONS

available from 3-4:30pm daily

  • CECCHITINI FLIGHT

    CLASSIC
    gin or vodka, olive or twist
    DIRTY GIRL
    vodka, olive, pickle brine
    APPLETINI
    vodka, apple pucker, lemon

    $25

  • NEW YORK HAPPY MEAL

    martini & fries

    $25

  • HALF DOZEN OYSTERS*

    mignonette, cocktail sauce

    $28

  • JUMBO SHRIMP COCKTAIL

    cocktail sauce

    3 for $24

    additional $8

  • NOT A WEDGE

    red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives

    $21

  • LOBSTER SALAD LETTUCE WRAPS

    house-made old bay chips

    2 for $29

    additional $15

  • ROAST PORK SANDWICH

    ciabatta, pork shoulder, broccolini, welsh cheddar, house-made garlic mayo

    $25

  • CECCHI'S BURGER*

    house sauce, american cheese, pickled green tomatoes, fries

    $31

    Add bacon $7

    GF bun available

  • STEAK AND FRIES*

    brown butter béarnaise

    $41

  • FRIES

    $16

  • ONION RINGS

    $18

DINNER MENU

SNACKS

  • MARINATED OLIVES

    $11

  • PICKLE BOWL

    $9

  • ARTISANAL DINNER ROLLS

    blend of heirloom grains, cultured butter

    3 for $7

    additional $2.50 per each

    GF available

  • STUFFED MUSHROOMS

    wild mushrooms, black truffles, breadcrumbs, grana padano

    $21

  • CHIPS AND CAVIAR*

    black sturgeon caviar, house-made potato chips, crème fraîche, chives

    $65

  • LOBSTER SALAD LETTUCE WRAPS

    house-made old bay chips

    2 for $29

    additional $15

  • MEAT AND CHEESE BOARD

    hand-selected artisanal cheeses and cured meats

    $24

    GF crackers available

  • SAN GENNARO IN A BLANKET

    sausage and peppers, mozzarella, puff pastry, tomato sauce

    6 for $17

    12 for $31

APPETIZERS

  • MARKET SALAD

    arugula, castelfranco, radicchio, endive, radish, fennel, citronette dressing

    $19

  • NOT A WEDGE

    red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives

    $25

  • HALF DOZEN OYSTERS*

    mignonette, cocktail sauce

    $28

  • JUMBO SHRIMP COCKTAIL

    cocktail sauce

    3 for $24

    additional $8

  • ‘BAERI’ BLACK STURGEON CAVIAR*

    28g, traditional accompaniments

    $175

    GF toast available

  • CHICKEN LIVER MOUSSE

    red onion marmalade, gribiche

    $19

  • CRISPY FROG LEGS

    tartar sauce, charred lemon, aleppo pepper

    $25

  • APRICOT GLAZED RIBS

    coleslaw

    $25

MAINS

  • SEASONAL VEGETABLES

    charred cabbage, steak of royal trumpet mushroom, roasted candy cane beets, vegan mushroom truffle cream sauce

    $31

  • PAN ROASTED WILD BLACK COD

    cipollini onions, fingerling potatoes, mushrooms, white wine butter sauce

    $43

  • CHICKEN À LA KING

    peas, carrots, mushrooms, puff pastry

    $35

  • PAN SEARED PORK CHOP*

    mashed potatoes with horseradish crème fraîche, honey whole grain mustard sauce, green beans

    $45

  • SAUTÉED CALF'S LIVER

    caramelized onion, slab bacon, mashed potatoes

    $39

  • CRISPED PEKIN DUCK BREAST*

    creamy polenta, caramelized sunchokes, roasted salsify and parsnips, natural jus

    $49

FROM THE GRILL

  • KING SALMON*

    forbidden rice, root vegetables, blood orange glaze, butter sauce, salmon roe

    $45

  • CECCHI'S BURGER*

    house sauce, american cheese, pickled green tomatoes, fries

    $35

    Add bacon $7

    GF bun available

  • STEAK AND FRIES*

    brown butter béarnaise

    $45

  • 12 OZ PRIME NY STRIP*

    fingerling potatoes, broccoli rabe, herbed butter

    $89

SIDES

  • SAUTÉED GREENS

    $16

  • CREAMED SPINACH

    $18

  • FRIES

    $16

  • ONION RINGS

    $18

  • MASHED POTATOES

    $16

  • MAC & CHEESE

    $21

    add bacon $5

  • BRUSSELS SPROUTS

    balsamic glaze, lardons, grana padano

    $17

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

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    • MOTHER'S DAY

    Sunday, May 10th, 2026

    MOTHERS DAY BRUNCH MENU

    brunch reservations from 12:00-2:45pm

    APPETIZERS

    • MARKET SALAD

      arugula, castelfranco, radicchio, endive, radish, fennel, citronette dressing

      $19

    • NOT A WEDGE

      red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives

      $25

    • JUMBO SHRIMP COCKTAIL

      cocktail sauce

      3 for $24

      additional $8

    • LOBSTER SALAD LETTUCE WRAPS

      house-made old bay chips

      2 for $29

      additional $15

    • HOUSE-CURED KING SALMON

      pumpernickel toast, cream cheese, red onion, capers, dill, basil oil, aleppo pepper

      $25

    • CHIPS AND CAVIAR*

      black sturgeon caviar, house-made potato chips, crème fraîche, chives

      $65

    • ‘BAERI’ BLACK STURGEON CAVIAR*

      28g, traditional accompaniments

      $175

      GF toast available

    MAINS

    • FRENCH TOAST

      brioche, mixed berry compote, whipped cream

      $25

    • SCRAMBLED EGGS

      bacon, home fries

      $24

    • SPRING VEGETABLES

      braised and grilled cauliflower, charred carrot purée, roasted broccolini, sweet and sour jersey kumquats

      $29

    • ROAST PORK SANDWICH

      ciabatta, pork shoulder, broccolini, welsh cheddar, house-made garlic mayo

      $25

    • PAN ROASTED WILD BLACK COD

      cipollini onions, fingerling potatoes, mushrooms, white wine butter sauce

      $43

    • CECCHI'S BURGER*

      house sauce, american cheese, pickled green tomatoes, fries

      $35

      Add bacon $7

      GF bun available

    • STEAK AND FRIES*

      brown butter béarnaise

      $45

    • EGGS BENEDICT

      canadian bacon, english muffin, hollandaise, home fries

      $27

    SIDES

    • MAC & CHEESE

      $21

      add bacon $5

    • FRIES

      $16

    • ONION RINGS

      $18

    AFTERNOON

    afternoon menu available from 3:00-4:45pm

    DINNER

    full dinner menu available from 5:00-8:45pm

    EASTER

    Sunday, April 5th, 2026

    EASTER SPECIAL

    available all day

    • GRILLED LAMB CHOPS

      parsnip purée, roasted asparagus, mint sauce, natural lamb jus

    EASTER LUNCH MENU

    lunch reservations from 12:00-4:15pm

    APPETIZERS

    • MARKET SALAD

      arugula, castelfranco, radicchio, endive, radish, fennel, citronette dressing

      $19

    • NOT A WEDGE

      red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives

      $25

    • JUMBO SHRIMP COCKTAIL

      cocktail sauce

      3 for $24

      additional $8

    • LOBSTER SALAD LETTUCE WRAPS

      house-made old bay chips

      2 for $29

      additional $15

    • HOUSE-CURED KING SALMON

      pumpernickel toast, cream cheese, red onion, capers, dill, basil oil, aleppo pepper

      $25

    MAINS

    • FRENCH TOAST

      brioche, mixed berry compote, whipped cream

      $25

    • SCRAMBLED EGGS

      bacon, home fries

      $24

    • SPRING VEGETABLES

      braised and grilled cauliflower, charred carrot purée, roasted broccolini, sweet and sour jersey kumquats

      $29

    • ROAST PORK SANDWICH

      ciabatta, pork shoulder, broccolini, welsh cheddar, house-made garlic mayo

      $25

    • PAN ROASTED WILD BLACK COD

      cipollini onions, fingerling potatoes, mushrooms, white wine butter sauce

      $43

    • CECCHI'S BURGER*

      house sauce, american cheese, pickled green tomatoes, fries

      $35

      Add bacon $7

      GF bun available

    • STEAK AND FRIES*

      brown butter béarnaise

      $45

    SIDES

    • MAC & CHEESE

      $21

      add bacon $5

    • FRIES

      $16

    • ONION RINGS

      $18

    DINNER

    full dinner menu available from 5:00-8:45pm alongside our grilled lamb chop special

    DRINKS

    NEW YORK HAPPY MEAL

    MARTINI & FRIES - $25

    Every day 5-6pm & one hour before close

    *available at the bar only

    CECCHITINI FLIGHT

    CLASSIC
    gin or vodka, olive or twist
    DIRTY GIRL
    vodka, olive, pickle brine
    APPLETINI
    vodka, apple pucker, lemon

    $25 from 3-5pm
    $38 from 5pm-Close

    COCKTAILS

    • SUNFLOWER SPRITZ

      vodka, sparkling, grapefruit

      $20

    • APPLETINI

      vodka, apple pucker, lemon

      $21

    • YOU'RE SO CUKE

      gin, basil, cucumber, lime

      $22

    • BITTERSWEET PARADISE

      tequila, aperol, cherry liqueur, pineapple

      $22

    • WAKE ME UP & F**K ME UP

      reposado tequila, espresso, coffee cordial

      $24

    • STRAWBERRY FIELDS FOREVER

      rum, elderflower, strawberry purée, lime, agave

      $21

    • AN AMERICAN IN ITALY

      bourbon, orange liqueur, cynar, cocchi rosa

      $22

    • SMOKE GETS IN YOUR EYES

      mezcal, pineapple, lime, agave, fire bitters

      $23

    BEER & CIDER

    • MONTAUK PILSNER

      $8

    • SLOOP JUICE BOMB IPA

      $8

    • RADIANT PIG FESTBEAR

      $9

    • GHOST BREWING AMBER

      $8

    • FOUNDERS KBS AMERICAN IMPERIAL STOUT

      $10

    • ETIENNE DUPONT CIDRE 2022

      375 mL

      $20

    WINES BY THE GLASS

    SPARKLING

    • CRÉMANT DE BOURGOGNE

      V Chastenay | Burgundy, France NV

      $17

    • CHAMPAGNE

      Roederer ‘Collection 244’ | France NV

      $32

    WHITE

    • CHENIN BLANC

      Lieu Dit | Santa Ynez Valley, California 2023

      $15

    • SANCERRE

      Domaine Durand | Loire, France 2024

      $28

    • BORDEAUX BLANC

      Château Loudenne | France 2019

      $19

    • CHARDONNAY

      Bouchaine | Carneros 2021

      $22

    • PULIGNY-MONTRACHET

      Bzikot | Burgundy, France 2023

      $36

    ROSÉ

    • MÉDITERRANÉE

      Triennes | France 2024

      $18

    • PROVENCE

      Domaines Ott ‘Château de Selle’ | France 2024

      $24

    RED

    • PINOT NOIR

      Holloran | Willamette, Oregon 2022

      $24

    • VOLNAY

      Huber-Verdereau Volnay | Burgundy, France 2018

      $36

    • CÔTES DU RHÔNE

      Delas | Rhone, France 2023

      $17

    • GAMAY

      Henry Marionnet | Loire, France 2023

      $15

    • CABERNET SAUVIGNON

      Hedges | Washington 2021

      $22

    • MARGAUX

      Baron de Brane | Bordeaux, France 2020

      $25

    ZERO PROOF

    • NOT SO CUKE

      zero proof gin, basil, cucumber, lime

      $14

    • SPICY NADA-RITA

      blue agave spirit, lime, agave, habanero

      $14

    • ATHLETIC RUN WILD IPA

      0% ABV

      $8

    • FRENCH BLOOM

      organic french bubbly

      $14

    WINE LIST

    Download PDF

    DESSERTS

    • CLASSIC NEW YORK CHEESECAKE

      passion fruit coulis

      $21

    • CHOCOLATE CAKE

      mocha whipped cream

      $21

    • ICE CREAM SUNDAE

      vanilla ice cream, chocolate ice cream, strawberry sorbet, chocolate sauce, candied walnuts, whipped cream, cherry on top

      $21

    • APPLE CRISP

      vanilla ice cream

      $21

    • BANANA CREAM PIE

      caramel, nilla vanilla wafers

      $21

    • SELECTION OF ICE CREAM AND SORBET

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    • NEW YORK HAPPY MEAL 

    MARTINI & FRIES | $25

    Every day 5-6pm & one hour before close

    *Available at the bar only

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